Salami Scallion Biscuits

I love baking, I love white flour, I love gluten! And I love more simple, delicious and savory recipes. This salami scallion biscuits take 5 (if even) to make and another 15 to bake. Best enjoyed with fresh salted butter while they warm or just as they are. Ingredients: 2 cups of flour 1 tbsp…

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Zero waste Banana Bread

Always up for a good challenge? You think you’re such a good no waster? Try and cook – or bake, a zero waste meal. Cake. Whatever you feel like. Do it consiciously and reflect on the amount of plastic one needs to use in order to feed itself. It is no news that we as…

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Beer Bread

Yep. Beer bread. The easiest, soft on the inside crunchy on the outside bread you’ll ever make. With no yeast and no waiting time for proofing. And by all means I didn’t come up with the recipe but The New York Times did and although it looked suspicious (bread with no yeast??!) I gave it…

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Veggie breakfast bake

If to remember, my summers as a child were smelling of roasted bell peppers, eggplants, fresh fried eggs, feta cheese, unbearable heat and fresh bread. Watermelon and lots of water. Tomato, onion and plenty of sunflower oil salad. Cucumber sticks with salt. ┬áSmelly ice cubes, peace, freedom from parents. Little did I know that years…

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Black pepper granola

A very easy and healthy recipe, you’ll need: 500 grams of 5 grains mix (found mine at Rewe, bio section) 150 grams walnuts 150 grams coconut oil 80 ml maple syrup 20 ml agave syrup vanilla essence generous amount of freshly ground black pepper 1 tsp of ground cardamom pinch of salt METHOD: preheat your…

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